Sustainable luxury : Discovering the journey, best practices, and future prospects

Three business owners, each from different industries, share how they differentiated their brands amidst high competition. Join us as we hear first-hand accounts of Bali-based entrepreneurs and how they serve the changing international market.

🎟️ Free entry. DBN members and friends welcome!

RSVP is a must. Register now via: bit.ly/DBNBali_Sustainable

Hear from industry leaders:

• Syrco Bakker(Syrco BASÈ) — Two Michelin-starred chef shares his vision for a new restaurant concept based on traceability, transparency, and nature.
• ⁠Frank Oosterbeek (Kayu Surfboards) — redefining luxury by crafting eco-friendly, long-lasting Surfboards through revolutionary processes.
• ⁠Stefan Magnus (Heveya)— hear from the founder as he shares how he creates luxurious mattresses and bedding from sustainable sources.

Moderated by: Lindsay Lovejoy — CoLabCo

Beginning with short presentations, the evening will be followed by a panel discussion, Q&A, and concluded with 'een borrel'! :

17:00 — Doors open
17:15 — Presentations
18:30 — Panel discussion
19:00 — Q&A
19:30 — Networking

DM us to know more about DBN member benefits.

#DutchBusinessNetwork #DBNBali #Sustainability #SocialEnterprise